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Brown-Eyed Pea Soup

Gbegiri Soup - 1 Pouch

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What's Gbegiri Soup?

Gbegiri (pronounced with a silent ‘g’ at the beginning) is a creamy-yet-chunky soup made of Nigerian Honey beans, similar to Black-eyed beans, but a tad sweeter and creamier. Its texture is reminiscent of lentil dahl and is equally as flavorful!

Our soups are versatile, can be consumed as is, or use as a simmering sauce/recipe starter to create quick meals, be it West African inspired or Western.

INCLUDES: NET WT. 15.5 oz (440g) 2 SERVINGS

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Heating Instructions for our Beans Soup

Microwave

Remove lid and seal, place jar in microwave and cover loosely. Heat for 4-5 minutes. Let sit for 2 minutes and serve. Microwaves Vary: Please use these instructions as a guide only.

Stove Top

Empty Soup contents of the jar to a small sauce pan and warm soup over low heat for 5 minutes, stirring occasionally.

INGREDIENTS

Water, Onion, Nigerian Honey Beans, Non-GMO Expeller Pressed Canola Oil, Unrefined Palm Oil, Carrot, Celery, Mushroom, Corn, Sea Salt, Habanero Pepper, Tomato Paste, Parsley, Garlic, Spices

MADE IN A FACILITY THAT PROCESSES NUTS AND MILK.

Brown-Eyed Pea Soup

Gbegiri Soup - 1 Pouch

What's Gbegiri Soup?

Heating Instructions for our Beans Soup

INGREDIENTS

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